Amaranth & Sea Salt Chocolate
Rich dark Peruvian chocolate textured with popped amaranth grains and a sprinkling of sea salt. No added dairy, gluten or soy. Vegan certified through the Vegan Society and coeliac society approved.
In case you are wondering; Amaranth grains were once considered a staple food in the Inca, Maya and Aztec civilisations. It is classified as a pseudocereal, meaning that it’s not technically a cereal grain like wheat or oats, but it shares a comparable set of nutrients and is used in similar ways. Its earthy, nutty flavour works well in a variety of dishes including with Bennetto dark chocolate and added sea salt.
This nutritious grain is naturally gluten-free and rich in protein, fibre, micronutrients and antioxidants.
- Vegan, organic, fairtrade chocolate.
- 60% cocoa.
- All-natural ingredients.
- May contain traces of milk, hazelnuts, almonds and soy.
- Recyclable packaging, making this product zero waste.
Cocoa beans**, raw cane sugar**, cocoa butter*, popped amaranth (10%), sea salt (0.6%), Madagascar vanilla beans*. *Organically grown. ** Certified Organic and Certified Fairtrade
Risk of melting: Please note that if your order is sent by post we cannot guarantee that your chocolate will not melt in transit. Please also consider weather conditions and where the package will be left if you are not at home so that it is not exposed to the heat. We recommend choosing Express shipping or in-store pickup. We cannot offer returns/refunds for heat-damaged chocolate.